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Automatic Cooked Meat Cutting Machine for pork meat, lo mei, pig scalp, pig ears,beef
Description:
CNC slicer divided into 16 volumes, 8 volumes, 4 volumes, 2 volumes. Fully automatic flat cut 2 volumes, flat cut 1 volume, the use of double stacking cut, touch screen operation, PLC control, servo motor drive, double screw level feed, cutting height of 20 cm, fully automatic operation.
Suitable for large and small meat processing enterprises to use. This product is a number of domestic initiative, the use of electric push material, electric pressure material, electric adjustment thickness. Step-by-step push material, meat processing finished cutter automatically stop, push the board automatically back, automatically stop. The cutter is turned on and the conveyor is automatically synchronized. Protection door open, the machine automatically power. High degree of automation, meat slicing, thickness adjustment, meat delivery, automatic shutdown, can be a key to complete, save time and labor.
| Number of cuts | 4 volumes | Maximum cutting height | 180mm (customizable) |
| Productivity | 100-200 kg / hour | Maximum cutting length | 600mm (customizable) |
| Input voltage | 380v / 220v | Total Weight | 426kg |
| rated power | Main motor 1500w | Cutter speed | 50-60 / min |
| Slice thickness | 0.3-5mm (customizable) | ||
| Machine dimensions | 1100 * 660 * 1300 (L * W * H) | ||
| Conveyor belt dimensions | 700 * 630 * 800mm (L * W * H) | ||
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