1.before use, must be tied to the ground line to prevent leakage.
2.the use of the machine, the first start the motor, and then feeding.
3.cut the meat, meat, the meat must take the net bone, to prevent damage to the blade.
Advantages :
1, high efficiency,50-60 times/per minute.
2, double guided propulsion system, which ensures a uniform slice propulsion.
3, automatic operation, saving labor costs.
4, good safety performance.
5, stainless steel chassis, the overall seam welding.
6, the machine can cut crude volumes, thin volume, scroll, straight pieces and other roll type, a multi-purpose machine.
7, the machine is a straight cutting machine industry really stood beef board cutting machine.
8Maintenance of frozen meat cutting machine minus 18 degrees meatloaf can not thaw the slicer, meat is not broken and formed neat appearance.
9, all the cutting parts are easy to clean, and can be disassembled without tools installed.
10, no sharpening, the unique design eliminates the need for the user the trouble